AGİTP What is it? What is Cell? What is schizophrenia? What is the aphorism? What is B2B? What is C

Arpeggio What is it? | Who, What is it? Summary Information Resource
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AGİTP What is it? What is Cell? What is schizophrenia? What is the aphorism? What is B2B? What is Core Inflation? What is Dry Cleaning? Star What is it? What is realism? What is the Genome? Presumption of Death What is it? Cube Volume Formula Vegan What is it? Bantam What is it? What is the parcel? latte macchiato
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ADDED INGREDIENTS keurig coffee CONTENT has nothing to do with me I

One of the notes on the guitar chords must be played back repeatedly. keurig coffee This word is the root of the Italian 'in French, while the arpeggio is Arpege. On the left hand chords on the guitar arpeggios should be done in the right hands. Search for arpeggio the fingers keurig coffee are to be used. According to them, the p mark thumb, index finger, i, m the middle finger, the ring finger is a. Arpeggio's Tricks
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Eighth Modalities of Belarusian Solidarity may be different, but should always be considered anti-B

Bielarus.net> Belarusian Solidarity "REVIEW OF FOREIGN PRESS
January 2, 2014 the Slovak newspaper "SME" wrote about the arrival of the first Romanian espresso primary workers in the UK. Since the beginning of the new year Romanians and Bulgarians have the right to work freely in all EU countries. In London airport 30-year-old builder Victor Spryesku met two members of the British Parliament, and many journalists. He was invited to coffee and questioned. Spryesku said: "I did not come to steal."
Our comment: For a long historical time developed a number of stereotypes about people. The British are very afraid of migrant workers from poor countries of the European Union. Those, in turn, try to break stereotypes. In this regard, recall the Belarusians abroad. Many of them know in English, fashionably espresso primary dressed, "think about the beauty of nails," as they say. Local people in their asking, "Who are you, where?" Those say: "Ah uh rush." espresso primary And young Belarusians are surprised that local people espresso primary adplevvayutstsa and get away from them. Young asks: "Why do you pradstavlyaetsesya Russian, do not say that you Belarusians?" Young said innocently: "And espresso primary nobody knows this Belarus ..." So if you're so trendy and modern, explain to people how you country where your capital, which is your language, culture and history. Wear it with a little color map (so do serious people curious and show where they are). Then they know that the Belarusian - Russian is not drunk and a thug.
Our comment: It is no accident Moscow fears the Church, the Pope, the living Word of God. Patriarch Kirill never dreamed of such worship and meeting people. Prysylka Belarus Ryazan "father cock" - apafeez ROC policy in Belarus.
January 3, 2014 Swedish newspaper espresso primary "Svenska Dagbladet" espresso primary wrote from Bangladesh. By public survey, more than three-quarters of voters in the country will not participate in the next elections, as their main opposition boycotted the Nationalist Party.
January 3 Slovak newspaper "SME" wrote that plastic surgery on the face and body are becoming more popular in Germany. It goes even 12-year-olds. It is believed that to make such an operation - it's like changing hairstyles.
January 8, 2014 the Spanish newspaper "El Pais" published an interview espresso primary with Japanese Foreign Minister Fumio Kishyda, on a visit to Spain. The main theme of the Minister's statement was an alarm in Japan due to a sharp increase in China's military power, which exacerbates the situation in Asia.
Our comment: Everything connected with China, sincerely interested Belarusians. Even the Japanese are afraid of the Chinese Communist military. And this monster Lukashism received from Moscow and "go-ahead" on our kitaizatsii Belarus. Worries about, it is necessary to defend the motherland now.
January 9, 2014 the Danish newspaper "Berlingske" wrote about American basketbalista Rodman, who arrived in North Korea, embraced local dictator and made a number of controversial statements. So, he said that the American, espresso primary who was sentenced to 15 years in prison in the North Korean concentration camp, did something to deserve such punishment. When a wave of indignation in the homeland of the athlete, it is justified that he was drunk at the time. Our comment: Indeed, you have to be drunk or have the power to maintain ostentatiously awful red mode.
Z. Pozniak. "Belarusian-Russian war"
First Belarusian Solidarity is a platform Belarusian Renaissance ideological form of communication between the Belarusians and the position of the fight against anti-Belarusian occupation regime. Her declaration of solidarity is simple espresso primary and reliable, according to the principle Kalinowski: - Who do you like? - I Love Belarus. - Since mutual.
Third Belarusian Solidarity stands for truth Belarusian Renaissance, which says: "Do espresso primary not human rights - most importantly for the Belarusians, and independence and freedom, so there is no" human rights "under occupation." We must fight for the freedom and liberation of Belarus, instead of asking "rights" the regime and occupiers. Occupants do not give rights. They leave us the "right" to the working material for their imperial interests.
Fourth Belarusian Solidarity claims and defends the democratic values of the national national type to respect and protect all Belarusians in danger of invasive threats from Russia and to the politics of anti-national Lukashenko's espresso primary regime in Belarus.
Fifth Belarusian Solidarity strengthens the soil, the course of action and ideas Belarusian struggle in defense of Belarusian independence, language, culture, Belarusian national ownership, property and the state of the Belarusian democratic life of the nation.
Eighth Modalities of Belarusian Solidarity may be different, but should always be considered anti-Belarusian policy pro-Moscow espresso primary regime in Belarus and the threat to our national, cultural and political existence. Therefore &

Gloomy picture. All raking hypermarkets

"Language or coffee" looking for a new name
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Avdyearhiv plastic champagne flutes
Less than a year free courses Belarusian language plastic champagne flutes "Language or coffee" held 30 times. At the last class this year, it was announced that the original name will be changed, and created courses journalist Catherine Kibalchich longer will organize training in Minsk.
"Language or coffee" plastic champagne flutes in Moscow Ignatius Karpovich: My first language was Belarusian Andrei Kureichyk "Scorina - Belarusian Steve Jobs velcom: We are convinced - barriers to speak Belarusian, Belarusian language under NO coffee - now in Vilnius
This, as well as the results of the course plastic champagne flutes of the year and plans for next year Radio Liberty journalist said Gleb Lobodenko, which together with the philologist Alesya Litvinovsky taught courses "Language or coffee" in Minsk. - Gleb why changing the name of the course? - Rename - Catherine Kibalchich this condition, which is the founder of courses. Rebranding due to the fact that in the new year Catherine plastic champagne flutes departs from Minsk organization courses and passes it to me and Olesya Litvinovsky. Catherine wants to in the future, it was clear that it has no relation to these courses, so she asked us to take a different name for the courses, as well as created a new group on the social network Facebook. At the last session, we announced plastic champagne flutes it to the students. plastic champagne flutes Large protests news did not cause. And I very much hope that those 100 people today who constantly go on courses, go there not for the title. In the next session on January 13 with the students we think of a new name. - What are the results of the year courses? - It is nice that there are cases that show not only quantitative but also qualitative achievement rates of the Belarusian language. For example, the last in this year's class came up to me and the guy said that thanks to the rates decided in 2014 to talk everywhere only in Belarusian. There were also students who admitted that they had not believed that young ordinary people can speak Belarusian is relevant lessons in school. Quantitative plastic champagne flutes indicators plastic champagne flutes courses can not help but rejoice. Even now, when the epidemic had already begun, courses visited by about 100 people. In warm went up to 160 people. Much of the credit for such a high attendance - the presence of us such a wonderful partner as gallery "B", which is charity all the time gives us the training room. Also a good role was played by the company "We plastic champagne flutes Belarusians!" Which each lesson gives students the prizes in the form of T-shirts, bags, cards, books. - How many unique participants visited the courses? - Unfortunately we do not have such statistics. But it is obvious that this number several times greater than the average amount for one lesson. One asked the students who were on the first lesson. That's only 10 people raised their hands. It turns out that every time new people added. Besides, of course, classes plastic champagne flutes in which performed the same or Dmitry Vaitsyushkevich Vincent, dozens of visitors come just to listen plastic champagne flutes to the musicians. Some of them, of course, joined the regulars. I see it as a positive thing. Let the people in any way cling to the Belarusian language.
The good that is in the course, plastic champagne flutes we will continue to maintain plastic champagne flutes - What is the secret courses? Why are the same people Belarusian language lessons at school plastic champagne flutes or university is considered boring and unnecessary, but after coming to you and saying, "The Belarusian language - it's cool and modern"? - The secret is you

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I like coffee just advertising. And also - as cat food advertise: cats, they are graceful, always w

Diary of a Writer: deja vu with coffee
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Starting a covert operation Avtamaydanu
Avdyearhiv
I like coffee just advertising. And also - as cat food advertise: cats, they are graceful, always worthy, independent. immersion blender I read somewhere - Siamese immersion blender cat liked coffee. Cat but I have not got. So coffee. However, on the shelves with her real fever. Coffee as an elixir of creativity, prices - as a thermometer under the arm of the Leviathan, he today fever. 1991-2011 Without a coffee can. And today I feel a coffee deja vu, as if became twenty years younger. immersion blender Now, however, it still does not disappear, it fever, she stunned - how to evaluate themselves, immersion blender not to be mistaken? Not to sell too cheap. Coffee must be taken in the market, not to feed mode, as in the stores twice as much. And it must be German. But all of a sudden broke twenty thousand for a great pack turned twenty-five, jumped to forty-five. Pay double the price? immersion blender The stores also hit the shelves on the coffee, but we need to look like I was searching for some time in the village shops, of course not arabica. And you begin to understand that your neutrality immersion blender temporary end: not to join, not to participate, not to obey the wishes of the mass, not to stand in queues ... Hurry! On packs of coffee change price tags. Breaking the three-four stores and doing home "syalpo" - several disparate varieties, which never tried before. Truth: Finally a reason to buy "Black seed" immersion blender for the Turks from the present Belarusian - from the first to the last word on the pack on all homeland immersion blender language. In this country, very rare. With coffee in the USSR we never had a good, bad harvests in Brazil looked like a heart attack. Our politburo never changes ideal, did not consent to the assignment of conscience not to release a couple of heavy tanks or fighters. Or even - at least one submarine to overpay a little for the coffee and provide the Soviet people immersion blender at least a little pleasantness before work? "Only immersion blender through our collective corpse, dear comrades!" Prose Buddy once said in your stories ever drink coffee. And it seemed so natural - you start to write and byaressya with coffee, but otherwise nothing. What is surprising, immersion blender if the heroes taste for life take smelling cup? Looked "Dostoevsky", immersion blender the new series, made for the Russian Belarusian Hotinenko viewer. Fyodor Mikhailovich somehow resembles very cinematic Vladimir Ilyich and does he slurp tea when he writes. No you coffee, sir. Balzac drank coffee much. Turgenev Westerner looks close to Dostoevsky on the venerable European writer, though also on the seagulls refuses. Another friend, sometimes resembles: and how you used to brew twice, saved? Indeed, this is what we call "pavturkay" and was perhaps more literary game, although the coffee is actually done almost a luxury. Read in D.Savitskaga that Paris had to save. In my story about the printer from 1991 reminiscence: "I unnecessarily clean jar with a spoon. On my worst day-liter jar of coffee beans. Accumulated. immersion blender I guess I should not also compare yourself with Russian writer with Belarusian immersion blender surname, escaped and vegetate immersion blender in Paris ... kryshuemy room, for which there is no pay. Finally, a coffee filter, would get out of the garbage and the sixth time steamed. Fe. Apivki. " Those women I remember: the first is the last time we had to buy green, unroasted coffee. Also creative moment: to bring to the chocolate color. Since the summer of 1991, more memory was returning from vacation, almost empty pockets, and the dilemma - whether or Verkora pack of coffee? Outweighs coffee. This year also to the poor harvest in Brazil. And interestingly, I write a product where the main character in the team hall distribute chickens, butter and other redkastsi. He is interested only coffee - the deficit, one dream that has a whole box, but: "He's in a cold sweat, immersion blender not coffee, not coffee, it's what the hell! It seems, gunpowder, gunpowder although he never smelled. Foolish dream. Coffee will always be missed, this is understandable as there is the communist authorities, and I

22.01.2014

Home News Young Front Belarus Regions World Video [old site] Our History Our activity days Shares Coordinates Malady National Idea Formula reforms as it makes Shaw Belarushchyny Calling Young Front spiritual revival Nation Library caffitaly Lyric Video Gallery Documents Young Front for Change Charter Oath Credo Law on youth policy Coat of arms and flag MF Friends Contact
SP Kava decided to rebel against the faceless copy rap canons and offer its own version of events. For this to record his new single, he invited Dudar and guitarist. "If Labour supporter rap my song will not like - so I reached my goal," - said the artist.
SP Kava says that the recording of his song "What's caffitaly wrong with me?" Began with a fumble fresh sound. "Those for whom all the" old-for-bit "does not sound like one style, know that rap is now - not a conservative direction, and not always in a primitive part of the instrumental music," - explains fulfilling their desire to make a special caffitaly track. He agrees that the tradition within the genre strongly influences the sound, but does not accept the fact that in many minds is the understanding of this matter of copying those who created these traditions. "Identifying the face of music in the country should not be strangers - even if it's neighbors," - says SP Kava.
In his new track record, shown in Tuzin.fm, also participated bagpiper and guitarist. With Doudar Vyachka Krasulin (group "Kashlaty Box") met singer performing at "Basowiszcza-2012" caffitaly and thank him for Check longtime plan - a little "spoil" authentic instrument reperski jam. As the SP Kava, internal contradictions hero songs just decisive clash with bagpipes already possible navyazla caffitaly dabstepavym napilvannem." Live guitar track recorded for Taras Aparyk from "Planet of all." Artist says just this track will be judged on the style of his future solo album, which is now being prepared.
27.08.2011 MuzFront. Belarusian-language rap from PANaNieba 19.03.2012 Enjoy "Dancing with a tambourine!" 08.11.2011 Lapis Troubetzkoy, "Do not be cattle" (video) 19.08.2011 Seviarynets how Shevchuk supported caffitaly me in the KGB (video) 09.03.2012 "Good Sunday": for Stacy
At Roman Vasilyev Kasi i daughter Sincere vishavanni war in honor of the holiday events in the life of our activists. January caffitaly 23 in the family "i Vasilyeva caffitaly daughter Kira. Parents wish to raise her honest girl i real patriot - such as i themselves. Happy and long life in a free Belarus! Feyzbuk
Yes, BMW - a machine bandits and priests No, it's too posh car for the Metropolitan, he must ride on the Belarusian-Chinese Gili No, it's too cheap car for the Metropolitan, he must drive at least Maybach
22.01.2014
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Dashkevich Political prisoners Ivan Shyla Alexander Kirkevich A.Tenyuta Video Gomel Grodno Dashkevich Pantagruel Kurapaty Minsk Nikolai caffitaly Demidenko MuzFront Michael Mussky Anastasia Palazhanka Seviarynets Pavel Pavel Sergei Poland Roman Vasilyev Solidarity Freedom Ukraine caffitaly Vladimir Yaremenok Photos Christian Eduard Lobau education caffitaly shares anticommunism person poems graffiti history abroad detention of political prisoners political prisoners opinions nationalism court stsuko night mode prison
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On the culinary feats have often inspired by what is in the refrigerator for a long time. At this time, the basket of kiwi and asked: "Eat me!" We must do something about it - I thought. And voilà, it turns out, can be done with kiwi cake, which is perfect for a cup of coffee.
Start with the inclusion of a bakery at 180 degrees, so the remainder is done very quickly.
Whisk the eggs with the sugar, add the oil. In another bowl interfere flour, powder and salt biscuits. And combine all together. Kiwi clean from the skin and cut into small pieces. One kiwi fruit cut into thin rings and leave for decoration. Gently but surely stir green pieces of the dough. I think this cake is most appropriate long form. I used a special parchment, but you can just grease with butter and sprinkle with semolina. Everything! Now oven - and wait about an hour (I advise tio musa to check to not burnt).
Now is the time to make a chocolate watered. In a saucepan, melt the chocolate and butter, pameshvaem. If too thick, add a little milk. You need to wait: to cool cupcake. And then it spread kiwi slices beautifully and generously pour chocolate! Bon appetit!
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2014 (1) January (1) 2013 (31) December (5) November (3) October (3) September (1) August (4) July (6) June (4) May (5) Bruschetta with basil First, hash INSPIRATIONS Celebratory pie MY mother-in-Kiwi Cake that fell into the pan with chocolate
With education - historian, in the shower - the cook. For me the food - it's not just the calories and the source of life, it is rest, enjoyment, a way to explore tio musa the world and love. Delicious, easy, healthy - aspire to this in my kitchen. Love new dishes - look, try and pass on. Earlier hid my recipes in your inbox, but thought it best to create your cookbook (as my grandmother had with grated cover and patches of oil), but in a more modern version. View my complete tio musa profile

SP Kava: Well, it

SP Kava: "Star" without a ticket - a new word in the Belarusian music | News from Belarus Euroradio.fm
120120 pananieba 1.mp3 E: Last year, your debut album "the swamp" received high marks experts and became the best debut album in 2010 on the site Experty.by. During the awards ceremony Experty.by you stated that you will try next time to receive the award for the best album of the year. In your opinion, cup whether the new album Pananiaba "71" such a high status? cup
SP Kava: Well, it's probably not for us to decide. We'll see. Now I can not say subjectively, it is necessary to have passed some time - half of the year. Then I'll listen to "71" and I will make any conclusions ... Album "the swamp" was more ideological and thoughtful. In "71" - then we are not particularly driven into and thought. And the more that almost all the songs were written cup in a way that I wrote the music, send mail through its witnesses, who was at this time in Moscow. And so here we wrote texts in the distance. And especially not thought through some ideas. Were just songs. E: But you're saying that the album "71" start your new path. But if we compare it with the debut album "the cup swamp," he sounds more static and simple. Tell us where you want to achieve?
SP Kava: Yes. This is quite different from "the swamp", it will be quite different from the "71". It would be - we still do not know exactly, but that's what we're working - it is completely different, although not yet completed. I think when it does, these differences are even more pronounced.
E: If we compare the "71" cup and "the swamp", one gets the impression that you do not have enough ideas to make it more interesting and experimental work. On the background of its predecessor, "71" looks more simple cup and static. You specifically decided to make the drive in the spirit of a typical hip-hop?
SP Kava: By the way, this album is not very praised Experty.by. The album, which I liked it with the Belarusian music, I was in some sense even surprised - it's an album without a ticket "Star". When he was not experts praised for what he is more electronic and that there is no rock, I just liked it. I heard something new in the Belarusian music.
SP Kava: I do not mind. I have, in a sense, while listening cup to a smile and feeling that Vitaly mocks listener. The song "Music - that's life" - there is no point! There are words set to music. Listener, in fact, still more convinced any unnecessary zvyshsensy cup etc. That sounds to me like it is a phrase that I was hooked - it's OK! E: You say that the listener does not need zvyshsensy. Nevertheless, in many texts Pananieba zvyshsensav meanings and that sometimes it seems that you are 40 years old and you know life thoroughly. Why do you take life seriously and Belarusian reality? Really do not want to make a joke, laugh?
SP Kava: Why irony is not present, so maybe? I still think that "the swamp" we seriously. And in "71" somehow everything was just: I saw - there was a reaction - it is written. cup We write very simple, actually. Zvyshglybokih cup meanings are not looking, maybe it's good. But we know the seriousness.
SP Kava: We do not plot? Or maybe it's good. Especially cup because I do not think that all Russian music can be of high quality - not just rap, and he's not the best. Problem of Belarusian hip-hop music that they, musicians, trying to be like Russia, which in turn wants to be like for someone else. And the result is no longer just a carbon copy of someone with tracing paper and tracing paper and tracing paper since that is not very good. For example, we never did. Perhaps this is the fundamental difference of what we write. E: Do you use the experience of western and eastern counterparts? Have some guidance in its flow?
SP Kava: I would say that we had some guidance when we started to play music, that is, they all have. You listen to what you like, do you want to do something like that. But in the end still comes a moment when you find something of their own. At certain points you dypresii arise, break your views, you change, you begin to change what you're doing. But not because you're looking at something different and want to be like it, no. There are some changes in your life and you changed. And in this way makes a difference.
SP Kava: Recently Himenas Carolina, who lives in Miami and who recorded a song with us, "All is well!" For a debut album, sent the once fashionable in their songs through Skype. It is interesting that this is a Christian rap, it is read in church. Such modnenkoe, kachovenki, krutsenki repchyk to read them in church! We hear more fashionable, emtivishnomu pieces, particularly Kanye West, Lil Wayne. I want to note that this is good music now, oddly enough. Previously, it was much worse than what came before us, had to find the best. But on the other hand, if we take the same Leela Wayne - all beautifully and m

Organizers courses

Restaurateur: Why BelMova cafes, if 90% of customers do not need it? | News from Belarus Euroradio.fm
Organizers courses "Language or coffee" in the first class in 2014, discussions were held on the "gastronomic" theme featuring restaurateur "Kamyanitsa" Oleg Pasek and Belarusian Dmitry Trophimchuk waiter. Restaurateur says Belarusian language "Kamyanitsa" - a question of image.
According to him, the Belarusian-in "Kamenica" often lead visitors and foreign tourists. But despite the clear image of the Belarusian restaurant, Belarusian-speaking visitors are not so much - the absolute majority of Russian-speaking.
Dmitry Trofimchuk profession blendr - teacher blendr of the Belarusian language and literature. But working as a waiter. Guy in everyday life is constantly in the Belarusian language. blendr Says that employment in bars and cafes, this does not affect. blendr Partly blendr positive attitude towards customers and Dmitry belorusskoyazychiya cafe where he now works. Nevertheless waiter recognizes that if you come across a fundamentally Russian client - it goes to Russian.
Dmitry says the main problem is the capital of bars, cafés and restaurants - not even the absence of the Belarusian-staff, blendr and his lack of professionalism. Few people want to make a career in this field, the waiters work mostly temporary - a few months, the maximum years. I agree with the waiter and restaurateur Oleg. He says that on each shift there Belarusian-waiter or waitress. The residue is preparing special guest teacher, so at least welcome Belarusian phrases waitstaff knows and uses. But in order to teach the waiter all Belarusian gastronomic term, there is a problem - the waiters are very often change. And such a long preparation simply makes no sense.
"We have each shift Belarusian-waiter. And teach Russian Belarusian blendr can. But there is another problem - the waiter profession undervalued today. High turnover, working mostly students, extramural, "- says Oleg Paszek.
And yet, according blendr to the restaurateur, "Wedding" and similar institutions - rather an exception. Most capital cafes, blendr bars and restaurants Belarusian waiters and the menu is not very necessary - Visitors enjoy Russian polls and all this suits.
"We do this, we periodically invite Belarusian language teacher and she is engaged with each change waiters. But why "Falconet" or "seven rooms" Belarusian language in Minsk when 90% of the population speaks in Russian? Let's face it: they do not need. "
And restaurateur and the waiter agree on one thing - the presence of the Belarusian language in cafes and bars is directly related to its popularity in other areas of life. Therefore, owners of restaurants do not expect its active promotion in their institutions. They'll do it when visitors will speak Belarusian.
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Courses on

Belarusian language for coffee - now in Vilnius
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Course "trasyanke" in Moscow on courses "Language or Cava" in Belarusian even talking Lobodenko undecideds: "Language or coffee" - a space rates of the Belarusian "Language or coffee" in Moscow Belarusian language study on the book by Yuri Bushlyakova
Language courses "Language or coffee", which started last year in Moscow journalist Russian First Channel and Catherine Kibalchich caught up this year in Minsk, enhance and expand the ranks of geography. Since October 3, meeting queens solus under a slightly altered title "And the tongue, and coffee" queens solus start in Vilnius. Language under the coffee meeting in Vilnius will be held every Thursday in the Belarusian cafe Guda . Event organizers - Ludwik Cardis, director queens solus of the Vilnius Museum of Belarusian Ivan Lutskevich and Nonna Yakshyne granddaughter knigara and writer Stanislav Stankevich. Collect 3 October as planned organizational please. According Cardis, invited to the opening of Vilna artist, writer Oleg Ablazhey honors their work and talk about the words and phrases used in his homeland - Novogrudskaya. As the organizers say, a feature Vilna meetings that all parties who have expressed their desire to attend, Belarusian-initially. Important to them above all the atmosphere and the opportunity to speak in the Belarusian environment. However, it is hoped that once the initiative will be known more widely, to join her and others queens solus who are traditionally considered to the total mass of the Russian-speaking. In this case, emphasizes Ludwik Cardis have to change the format queens solus of the event. Founder of Belarusian courses "Language or coffee" queens solus Catherine Kibalchich glad that her plan is extended to other cities and countries. She said that active people in Vilnius organized themselves and only asked for permission to use "movakavnaga label": queens solus
Catherine Kibalchich "First of all, I take it very well, I am glad when people are trying to organize mugs Belarusian language - without our participation, on-seater. While I understand that it will be difficult to do exactly the same project "Language or coffee", which we do. Yet we have engaged a team of four teachers who work sometimes literally wear. It's not just a two-hour session held and all - almost queens solus a week you plan it, invent content invent exercises, queens solus care about each lesson to differ. So that people queens solus come together to teach the idea of the Belarusian language is very good. This list is Berlin, Tokyo, also in Brussels, New York, expressed a desire to meet representatives of the diaspora, from St. Petersburg requested materials in which we learn. But, of course, I would very much like to see these courses when they are simply called "Language or coffee" really matched our standard. Like a franchise, if a chain of restaurants "McDonalds" taste sofas will be the same in Tokyo, in Moscow, in Minsk. My goal is the same: that these courses were, on the one hand, a little different, with the color, but that they were at a high level. Therefore, by itself, will follow queens solus what is happening in Vilnius. While I will not call it rates as soon it circle of fans of the Belarusian language. At least not yet. "
Courses on "Language or coffee" in Moscow For its part, Catherine Kibalchich Wilentz proposed to establish long-term project to develop real courses primarily for "trasyanke." The "center" promises to help materials and advertising

2013 (13) September (13) September 26 (13) 2012 (319) December (2) December 17 (1) De

From time to time our skin needs exfoliation, as on its surface collects a lot of dead cells to be removed. This can be done in the home, there are a few simple recipes with ingredients available. Perhaps the best foundation for a home is a natural scrub finely ground one cup coffee maker coffee. Better to use thick, one cup coffee maker which remains after you drink coffee, as it will not stain the face. Try to make coffee scrub suitable for normal to oily skin. Add a little water to coffee and honey and apply easily massaging the mixture on the face. Skin after such a procedure will look fresh and radiant. To exfoliate dry skin, mix coffee with liquid milk - so you can achieve simultaneous removal of dead skin cells and moisturize the skin and prevent irritation - so dry skin is often very sensitive. For the same purpose, perfect blend of coffee and olive oil - a lovely silky skin on the face is guaranteed. You can also try to make salt facial scrub. Very fine salt should be mixed with honey and gently massage the mixture of person. This is especially good scrub for oily skin. For sensitive skin and skin with red veins, this method is not suitable. For oily skin, which needs frequent cleansing, there is the following recipe. Mix salt, a little one cup coffee maker grape seed oil and a few strawberries. Apply scrub to face. Strawberry has an antiseptic effect and can reduce the pores on the face. Perfectly suited for home scrub small cereal. You just need to moisten them with water or yogurt and apply on face. The best way to wash hard to think. A few more tips on skin cleansing facial at home: Before using the scrub well to make a steam bath. Bath to steam your face and prepare the skin for further purification. Overdoing scrub is not necessary - just a couple of minutes to make a smooth circular motion on basic massage one cup coffee maker lines on the face. Rinse off the scrub better home with cool water - this will give the face an additional tone.
2013 (13) September (13) September 26 (13) 2012 (319) December (2) December 17 (1) December 3 (1) November (108) November 26 (1) November 19 (1) 17 November (6) 16 November (14) November 15 (20) November 13 (6) November one cup coffee maker 06 (8) 5 November (22) November 4 (10) November 3 (20) February (84) February one cup coffee maker 5 (40) February 4 (44) January (125) January 25 (45) January 22 (40) January 21 (40) sealing nail Biogel: pros and cons Modern methods of teeth whitening How to choose makeup remover eye How to get rid of freckles What aquarium design nails Full moistening skin How to apply clove oil for acne Perfume with pheromones: Truths and Myths Myths about Nail cosmetics Cosmetics own hands: How interesting recipes make a perfect skin How to grow long eyelashes Anti-aging face cream: Truths one cup coffee maker and Myths Rules solarium Facial Peels: beware How to make a facial scrub at home How to put braces How to look well-groomed How to make a mask of aloe with avocado bezammiachnymi hair dye: Pros and Cons How to remove dark circles under the eyes How fast tan in the solarium Nail Design at home How to get rid of freckles one cup coffee maker Beautiful skin without makeup How to choose quality cosmetics There is a safe hair dye How can a solarium worth painted in red? Irritation after shaving: what to do? How to remove traces of acne and blackheads How to choose hair curlers Vacuum cleaners face: the pros and cons for oil skin color alignment one cup coffee maker Herbs anorexics one cup coffee maker How to use lemon for weight loss How to give volume long hair Homemade masks for dry hair: folk recipes n ... Masks for oily hair - give head in pairs ...

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"Language or coffee" in Moscow: minimum keurig troubleshooting attributes, maximum content
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Lobodenko: "Language or coffee" - a Belarusian space courses keurig troubleshooting Courses for "trasyanke" in Moscow Ales Litvinovskaya conspiracy I like Erickson! Language can unite Belarusians. Moscow not only the courses "Language or Cava" in Belarusian even talking undecideds
On peculiarities of the current season - the initiator of the project, a correspondent of the First Russian TV channel, director of the documentary "Belarusian Dream", dedicated to the events of December 2010, Catherine Kibalchich. Similar courses in Minsk started earlier this week and will take place every Monday at the gallery "B". In Moscow, the Belarusian language lovers scheduled on Tuesdays, and 20 hours. First after summer classes - September 24. Says Catherine keurig troubleshooting Kibalchich, which continues all the organizational and financial burden, this time Moscow "Language or coffee" change point of registry: "We will have a new place - no" Starbucks keurig troubleshooting "where we had gathered, and a coffee house, which is called "OIG in Meyerhold". Generally Meerholda center - a theater in which was once the theater cafe, which eventually altered keurig troubleshooting in the "OIG". Belarusians to make it clearer, it's something like Minsk gallery "B". "OIG" - which is publishing this gallery, and a playground for some concerts. And the most special, not that we have begged them, and they offered us their services. That is learned about the courses and offered to move them. I must say that it will be very convenient: keurig troubleshooting first, we are always happy to see and be glad, and secondly, it is possible to do more courses. " On the logical question keurig troubleshooting - where such interest on the part of the administration to institutions sincere Belarusians - Catherine Kibalchich explained:
Catherine Kibalchich "Why do we move there? keurig troubleshooting In general, it's all thanks to the "Belarusian mafia." Girl who works as director of this cafe called Daria Kosovets she Belarusian, who, though born in Vorkuta. When we are with our teacher Vasily Dranko-Maisyuk began her speak Belarusian, she immediately warned: oh, in Belarusian say bad, because never really talked, did not live in Belarus. But as a start, it turned out that quite clean speaks Belarusian language! Now we all relations with the administration only cafe in Belarusian. And I think Dasha is also very pleased that she speaks. Of course, the staff at her, look: boss know how, but here is a discovery. " As Catherine says, with a move to new premises keurig troubleshooting and teachers opportunities, and "students" significantly expand keurig troubleshooting "Zola keurig troubleshooting is designed for a large number of people think there is no problem even with additional seating when they are needed. Furthermore, while there is a cafe scene, and just on Tuesdays there is usually no performances. Therefore, we were told that we did this scene can count. That is, if we want to make some Film viewing or even to bring theater, singers, to arrange a concert, please, no problem. By the way, what surprised us - they have proposed: can we bring Khadanovich maybe organize speech "Free Theatre", which is banned in Belarus. Do we want to participate at all in this? Of course, we want to and will participate, keurig troubleshooting but at the level

Classes will be held once a week, every Monday. Coffee by the audience, and everything is free. We

"We Belarusians!" "Author of the project" Language or coffee "I was looking for people with charisma, a Christian missionary in Africa
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"We have a democratic approach to employment, but there is one totalitarian rule: speak the language. Even if you do not know her. " The cafe in Minsk CoffeBox journalist Katia Kibalchich talks about his project "Language tdisk or coffee" tdisk - courses in the Belarusian language, which every week will be held in the cafe of the two capitals - Belarusian and Russian. About the idea of language courses
"I never thought I would do the Belarusian language courses. All my life I speak in Russian. My mom does not know all of the Belarusian - she's from a military family, they were allowed to not teach at school. tdisk I have ten years living in Moscow, working on Russian television, my husband Russian. But in Belarus, I go to a Catholic church, and is the only place for me, where the Belarusian language sounds natural. I even thought at first that the language courses it would be good to do in the library Red Church. tdisk But religion, unfortunately, like politics, tdisk divides people, and coffee - this is what can unite.
In Moscow, I love Cafe Starbucks - for a democratic atmosphere. Once remarked that there are English courses. So good: there are people with badges, talking, laughing, playing some games. Why not do likewise with the Belarusian language?
In the title "Language tdisk or coffee" has its philosophical sense: people come not only language, but also coffee. Many said that besides knowledge would like to find new friends. Belarusian language - a kind of filter, it will not come to study cattle. Indeed, people have gathered that I was pleased to see and with whom I could be friends in life. They - the intelligentsia, as they say in Moscow, "creative class".
In Moscow, we now have two teachers. First - Vasily tdisk Dranko-Maisyuk, son of the poet Leonid Dranko-Maysyuk. Basil - actor and now works in Moscow. Himself with the Belarusian-language family. Vasily I "fell in love" at first sight. He allegedly came out of the play Kupala, a fiery "intelligent romantic." Maybe he's a good actor and deliberately chose this way, but Bob - just gold for such courses, he has a great sense of humor.
Second teacher - girl Olga Verbilovich. She was not Bob, and it is good that they are different. Olga seriously engaged in sociology in Moscow, writes (while "on the table") Belarusian prose. Olga reminds me of a beautiful distinctive rural teacher. Simple, but only at first glance: it is whether the Belarusian Pavlinka then Gogol pana. Terrible power!
Classes will be held once a week, every Monday. Coffee by the audience, and everything is free. We have only one totalitarian requirement - to speak Belarusian. If not familiar - still say, at least 5% must be in the language.
This will be the "McDonald's" franchise - about the same scheme. What good is "McDonalds"? Nothing to me, except that you come to Hong Kong, where you take the burger and it is the same as in Moscow or Minsk. People tdisk have learned about the courses in Minsk, written on a page in Facebook.
Planned many columns, tdisk and in the final - always a game. The first category - "Nyuskafe" - summarizing the outcome of the week information. Man brings cool stuff with the Belarusian press and recounts his own words, and then he asked questions - bit of a show "ProjectorParisHilton."
Heading "Tracing with Russian", tdisk "living language" (the study of phraseological), grammar, regular column tdisk "Pytannechka." And most importantly, all will alternate. Talked - Listen, listen - talk. Our teachers will prepare print-cribs, such as how to Belarusian declaration of love or as humorously send curses.
By the way, especially for our first game in the Mafia in Moscow Olga prepared a mini-dictionary of expressions eye zaparushyts (a very modest, "not hurt a fly"), stretch the mind (think, to think), cream (cream) on his mustache (the person who has a reason to be blamed, "finger in the pie") and so on.
Now I want to find in Minsk serious linguist, consult with him, that there was a lot of initiative. Maybe I should prompt an interesting strategy. I want people to not just hang out, and easily taught intensively and the Belarusian language.
The first lesson in Minsk is scheduled for mid-February. This week I'm in Minsk doing a very nice thing: go to a cafe, meeting interesting people, tdisk gather ideas, dreams, impressions. Then came to the project "Language or coffee - Minsk".
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"Language or coffee" discuss Russians in Minsk, and "re-Language" invite knights | News from Belarus Euroradio.fm
January 13 in Minsk in the same time will be two free public classes in the Belarusian language. Carry out their project will be two different "language again" and "Language or coffee," whose creators airpot have worked in the past year in one bunch. Or quarreled creators courses why they interrupt each other a total time of how to change the format of classes and what will be done in the basic rate this year? ERB set the same questions creator "Language or coffee" Katie Kibalchich and former master, and now one of the creators of the course "Language again" Gleb Lobodenko.
Katya Kibalchich: In fact, it has become clear that we need to open a new group as attending airpot courses wants a lot more people. In terms of what I project manager and my budget is limited, I had to figure out how to do it! So I was wondering disseminate this idea on Belarus to such linguistic circles were spontaneously. I wrote of the regions that would like to open such courses, in response I plan to make an online tutorial airpot on the Belarusian language, a site where to put here this informal language teaching methodology. It will all be in the form of finished scripts for teachers, volunteers who would like to organize something like this yourself. Especially already been precedents when people did something in Vilnius, airpot in Bobruisk, in Kiev ...
With regard to Minsk courses, airpot I experimented with different teachers and noted that courses that lead, for example, Ales and Andrew Zalewski Takindang more visited by young people. The audience is different. Those who go to Gleb Lobodenko longer airpot need a quizmaster-zatseynik. Those who go to other teachers, more like to participate in any conversation. This format is more like it. And we had a pretty classic situation. Imagine that there is a theater, is it prima soloist and suddenly comes the director or art director airpot and says that there will be several soloists. Naturally, the soloist does not agree and opened his own theater. And it is, in principle, airpot correct. airpot
At the last class, I bless Hleb to start a new project, said that he would do their courses, such as "language or coffee", but under another name. Take your name I asked Gleb, because I can not physically monitor the quality of this product. For "Language or coffee" I say head. Maybe it was not so noticeable, but I edited each class and after school I had a debriefing ...
Gleb Lobodenko: First, we Olesya Litvinovsky saw little different concept further. And secondly, it seemed to us that we are already grown up with just leading to the creators of employment. I'm not saying courses, namely employment, since the lion's share of work on the preparation of lessons we have done ourselves. And when we realized that the concept of change, then suddenly thought that we necessarily comply with these changes. Indeed, our world is large enough. I am confident that the project "Language or coffee" will successfully continue to exist, and the emergence of yet another free courses in the Belarusian language, I think, otherwise, as positively considered impossible.
I do not see any reason for conflict or resentment. We are very grateful to Catherine Olesya, because a year ago she invited airpot us into the project "Language or coffee." Thus mainly grateful for what we have realized that it is ours. And even when it remains in the "Language or coffee" less and less space, we realized that we would continue to do so. I myself had could not even figured out such that someone needs public courses of the Belarusian language. airpot And now we feel the power and energy, as it does people need.
Katya Kibalchich: That's really all that surprised. I think they have chosen the same time, automatically, as she worked that way. But I completely agree that there should be a different airpot time! A year ago I did a survey of people experimented and put classes on different days and looking at the reaction of people stopped at 19:00 Monday, because to me it seemed the most optimal time. And we gave newsletter made advertising event on Facebook, and after that Hleb said about the project and that it will at the same time. That is, I could not change airpot anything from me actually has nothing depended. If Hleb told me that going to come out at the same time, we have discussed this topic, but it was also a surprise for me.
While I plan to first class! His move is not possible, since it makes no sense. airpot So a lot of people signed up about 120 people. Now my head is clogged NOT competition and content. For me figure - not the number of people, or something else, but really high-quality employment - my subjective impressions airpot and subjective impressions ratings and competent people for me. And what will happen, we'll see.
Gleb Lobodenko: Today I know four courses in Minsk the Belarusian language and the fifth still open, but in

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Language and again under the coffee
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Beware, "the right way" ended
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Today in Minsk restore job Belarusian language courses free of charge. Moreover, visitors are offered an alternative: familiar to many "Language or coffee" ammo box in a creative space "shop" or a new project "Language anew" in the Gallery of Modern Art "B".
In the first case, leading ammo box to be associates journalist Catherine Kibalchich who founded language project once in Moscow, and then "assimilated" him in Minsk, in the second - Gleb Lobodenko and Ales Litvinovskaya that during the past year working as a team Kibalchich, but decided to go to an independent swimming. So far, classes will be held in parallel, in the same time - in 19 hours. Organizers language courses reluctant to comment ammo box on the causes of discrepancies, calling it internal affairs, which should not be made public. Nevertheless, says Catherine Kibalchich its goal - to make the team project that is able to attract more audience:
Catherine Kibalchich "I want this to be a team project. I do not want this project to form and content has become a creative evening of one person. I want a new project was progressive, so that it was a competition to be doing a few pairs of teachers, because each teacher can have your audience. If we organize several teams and they in turn will lead a class, so that a wider audience. Teach people grammar, if they sit and breathe each other in the back of the room where literally hard to breathe, because a lot of people, in fact, very difficult. But this is the best core, where you can practice the language. And this must be used. During the year observations courses I realized that goes very well format guest format debate, he animates people, they begin to talk. Here's what I want to focus. And the teachers who will be engaged in courses not only have philological education, but it may be the moderators of these discussions. Well, the last we'll do multimedia videaversiyu ammo box about which I have long thought, but it was impossible to create conditions Galleries "B" - and it was a small place and not exactly ammo box light. ammo box A shop - it is a platform under 300 meters, where you can do anything. And we will do videaversiyu, but not to each other, and reduced it to be more dynamic. More precisely, we will do, "Nasha Niva", our partner in this business. " In the project "Language or coffee" remain Vasily Dranko-Maisyuk Ales Zalewski and Andrew Takindang who already have teaching experience. Joining them settle Liankevich Elena Petrovich, Valeria Koustova Frantisek Vecherko. Updated "Language again" will lead Gleb Lobodenko and Ales Litvinovskaya. By the way, now begins to work site movananova.by, where materials will be available for self-mastery of the Belarusian language, ammo box and to consolidate the the classroom. Gleb Lobodenko convinced that expanding the geography of language courses should be welcomed:
Gleb Lobodenko "Over the years, ammo box we are engaged in the Belarusian ammo box language, accumulated a lot of material. So we created a website and all of these materials spread out there to people anywhere in the world could learn the language yourself, as well as to people who will be visiting our classes could repeat what happens in the classroom. Thus, courses, in addition to the real format for the live audience, also become ammo box a platform for virtual friends of the Belarusian language. Generally I'm quite positive about the situation ammo box because, in addition to courses &

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"Language or coffee" bore himself competitor mokka - "Language again"
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"Language or coffee" looking for a new name Lobodenko: "Language mokka or coffee" - a space rates of the Belarusian "Language or coffee" in Moscow on courses "Language or Cava" in Belarusian even talking undecideds
January 13 after the Christmas and New Year holidays in Minsk restore job Belarusian language courses free of charge. However, at this time, everyone is invited once on two grounds: familiar to many "Language or coffee" moves to the conceptual mokka space of the shop, and in the Gallery "B" starts a new project - "The language again." Organizer Catherine Kibalchich language courses, which founded the initiative mokka in Moscow, and over the past year to join her and Minsk public, under the guise of the old will be working in the shop. Teachers and Gleb Lobodenko Ales Litvinovskaya remain in the Gallery "B" and lessons mokka are called "language again." It is noteworthy that the meeting mokka scheduled for the same day and at exactly the same time. What made disperse recent minded team? Conflict or the situation? Catherine Kibalchich explains: "I do not think the Conflict situation. It can be viewed mokka as a competition, and competition - that's good. For example, I live in Moscow mokka and work in a situation of constant competition, for me it's mokka okay. Moreover, I believe that competition is impossible without mokka doing some progressive business. Now people have the motivation to do the project is really progressive, not complacent. As for the time - I chose the time Monday, 19:00 after a series of experiments, conducted the survey of students and realized that it is most convenient for users. And the fact that the second community chooses the same time and on the same day, so it is necessary they wondered why they chose all the same, because it is they start a new project and that is stress. But I think that they want to continue there was an association with "The language or coffee" to the people gathered at the time have come to expect. That is, in a sense, a publicity stunt. I have nothing against. mokka The main thing is that it will not be two identical groups. " In the project "Language or coffee" remain Ales Zalewski and Andrew Takindang who already have teaching experience, join them settle Liankevich, Helen P., and Valeria mokka Koustova Franak Vyachorka. Updated "Language again" will lead Gleb Lobodenko and Elena Litvinovskaya. About the new format mokka with the audience says Gleb Lobodenko:
Gleb Lobodenko "right course" language again, "we organize mokka with Olesya Litvinovsky to differ materially from those courses" Language or coffee ", in which we set out in the past year. We have a lot of ideas, a lot of developments that now we can freely apply. For example, we plan to invite guests not only from Belarus. We already have a number of Belarusian foreigners who agreed to participate in our activities. In what form - albeit as a surprise. But it will be the people of America, Sweden, Poland, Germany, UK, etc. In addition, our courses "Language again" got hold of the eponymous website, which will work just as next Monday, we are presenting on his first lessons in the Gallery "B". And Olesya and I for the years that we are engaged in the Belarusian language, not only as users but also as popularizers, accumulated a lot of material. Therefore, mokka we

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Helsinki Guggenheim project

"Finns drink the world's worst and most expensive coffee" | New Finland
Helsinki Guggenheim project
Created: nutribullet
"Finns drink the world's worst and most expensive coffee. Moreover, it is the most consumed nutribullet in the world. And even on a voluntary basis, is that it?" Asks Professor Jarmo Virmavirta new Finnish point of view.
I live abroad so looking for someone who passionately Finland kaffia. Karmeeta gunk gets. Forced to drink and then ruikkua. Is it expensive at all, at the gas station here to pay two euros a paper cup kaffia. Pretty good on the other hand, it is. Link to this comment Add to Favorite
Eikos the old adage saying that matters of taste can not argue with, no Oh, of course, but what's the point. But because of the taste things in this now-controversial, I can tell you my opinion. America to date in my life, I have tasted the most worst coffee. Sita sure to drink liters enemmena than in Finland, because they all have big tonikka in hand, but the Finnish tea is still darker. I can guarantee that your coffee machine in the workplace is a kahviksi recognize the taste test in.
Starbucks to sell again surely the world's most expensive coffee (no coffee after all, the one that comes with a more expensive nutribullet beast ass for sure). The clever campaigning, only bottled water is harder voluntary exploitation. Link to this comment Add to Favorite
That's what I've nutribullet read online at the Finnish equivalent to the quality of a cup of coffee cost in Germany 5 paketti.Tosin German coffee sold in Finland are probably dump a load of beans. Link to this comment Add to Favorite
Finland oikeen coffee is good, at least compared to all the world the syrup into the cups you drink when I'm abroad. Formal Mocha or President Moccamaster and nam. Link to this comment Add to Favorite
Mika sign the same, now I wish I had a cup of coffee in Finnish. For some reason I have not had coffee nutribullet in America, not even taste like home, even though I brought the coffee with the Finnish trips. I wonder if the water maker or a problem or a man. I ended up kaytttamaan percolator (dictionary also translates from aromikeittimeksi). Buy the lightest roast, as established by the so-called French Roast, which is a local drink, is burnt coffee.
Are these "experts" heard of such a word? Quite useless "news" like this, I think coffee is good, and I do not intend to go abroad for a cup of coffee. Why should not withdraw from the foreign, even though, however, should be original and traditional? Please respond to the experts. Link to this comment Add to Favorite
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